Rice Terraces

Kamayan is the traditional Filipino style of dining using only your hands. Food is served accompanied by finger bowls and hot towels. The following set menus are for a minimum of 2 persons and will be served Kamayan-style unless cutlery is requested.

You can view our set menus either by scrolling down or clicking on the following quick links:

CARNE-MEAT
ISDA-SEAFOOD

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Lumpiang Shanghai	fried pork spring rolls with sweet chilli sauce
Inihaw na Baboy	bbq style grilled pork with papaya salad
Tinolang Manok	chicken in ginger broth with vegetables
Lechon Paksiw	roasted pork cooked in a pork liver sauce
Beefsteak Tagalog	beef with onions, soy & a lime marinade
Bamboo Rice	our house speciality steamed rice
Espinadas	spinach with carrot, onion and cabbage (V)
Choice of Dessert

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Calamares Fritos	fried breaded squid served with a spicy vinegar dip
Pritong Lumpia	vegetable spring rolls with a garlic vinegar dip (V)
Sinigang na Bangus	Philippine milkfish in a tamarind broth
Ginataang Sugpo	tiger prawns cooked in coconut milk
Sarsiadong Tilapia	whole fried tilapia ,onion, garlic, tomato and egg
Bamboo Rice	our house speciality steamed rice
Adobong Kangkong	river spinach steamed with soy, vinegar and garlic (V)
Choice of Dessert

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Kamayan

CARNE – MEAT £13.95 per person

ISDA – SEAFOOD £15.95 per person